Satisfy your grumbling stomach with Traeger's most popular BBQ sauce, the Apricot BBQ Sauce. This lip-smacking creation begins with sweet apricot puree and a tangy tomato base, thickened with dark molasses and brown sugar, and finishes with a hint of pepper. Sauce it on thick and savor.
Chicken doesn't have to be the boring meat with the help of Traeger's Chicken Rub! While it works as an all-purpose seasoning for beef and pork, it's especially formulated to bring the most flavor out of your chicken dishes. The perfect blend of smoke, sweet, and salt, taste the difference with Traeger's quality ingredients.
Home to some of the world’s first barbecuers, the Arawak Indians, Jamaica is the birthplace of incendiary spice pastes and rubs that feature local Scotch Bonnet chiles, allspice, nutmeg, and mace. Traeger's Jamican Jerk transports you to the Caribbean. Make it Jerk-Jamaican style
If you love beef, treat it right. Traeger's Beef rub will brighten your chosen cuts with red pepper, fennel, and peppercorns that make it pop. Smother your juicy steaks in aromatic garlic, smooth dill, smoky paprika, and other natural flavor enhancers. For slammin’ slabs—rub them the right way with the right rub.
Traeger's Mandarin Glaze is light and refreshing, this subtly sweet glaze is jam-packed with citrus, ginger, spice, and everything nice. Red pepper, cayenne, and chili flakes give it a little kick to round out the fresh and fruity tang. Give your next barbecue an Asian twist with a fresh take on traditional ‘cue.
Traeger's Blackened Saskatchewan is a savory, herb-packed mix that can’t be tamed. To develop the flavors, Traeger studied the traditional fare of the great North. This smokin' unstoppable blend of spices has a slow-building, peppery heat to fire up your latest catch, game, beef, or preferred poultry.
Traeger's Prime Rib Rub might not be the most versatile of the Treager seasonings, but it's worth having around for the number it does to prime rib and BBQ ribs. As one of Traeger's all-time bestselling spices, the Prime Rib Rub has a reputation for elevating prime rib to a whole new dimension of flavor. With this rub, your friends will be asking you for your secret recipe from their very first bite!
Spice up your pork and poultry dishes with Traeger's pork & poultry shake. The fresh zing of this herb mix emboldens the taste of your favorite pork, poultry, and fish dishes.
The perfect balance between sweet and savory, this Traeger sweet rub combines apple, cinnamon, and just enough heat to take your BBQ to legendary levels. Great for steaks, pork, and chicken.
In true Texas Barbecue style, Traeger's Texas Spicy Sauce enhances your chosen cuts without overpowering them. Do your meat a favor: slather on the Texas Spicy or serve it on the side for a tangy taste that lets your meat do the talking. It pairs a touch of sweetness with warm, peppery heat that builds with each meaty bite.
Traeger's Spice Sample Kit combines five deliciously daring Rubs and seven delectable Shakes into one easy to sample package—that’s twelve ways to spice your meal to greatness.
Traeger's Honey Bourbon Sauce is the perfect blend of sticky sweetness and booze and gives this sauce a deliciously complex flavor profile. The vanilla, oak and caramel notes in the bourbon blend seamlessly with rich honey and the tangy tomato vinegar base, creating a smooth and deeply satisfying sauce.
Real Salt means – well, real, authentic salt. A quick glance at the ingredients label on most salts might surprise you! Many salts contain anti-caking agents and even dextrose (sugar). Others have been heat processed and stripped of their natural trace minerals. Real Salt brand, on the other hand, is unrefined and full of natural minerals and flavor – the way salt was meant to be savored.Real Salt’s unique coloring comes from more than 60 trace minerals, which also lend an amazing flavor that has helped Real Salt become the best-selling brand of sea salt in health food stores. Real Salt is best tasting, healthiest sea salt you can find.
Traeger's Realtree Big Game Rub is here to revitalize game meat. From beef, bison, pig, and turkey, this big game spice has big flavor and will add a delicious layer of flavor to any favorite meat. Its natural and primal flavors will enhance the authentic flavor of the protein, so shake or rub liberally on every big trophy.
Far from being just for salmon, Traeger Salmon Shake adds a smoky, peppery flavor that works well on almost all fish, meat, and vegetables. It's especially tasty on baked potatoes. With Traeger's blend of premium ingredients, you'll find yourself reaching for this seasoning on almost all of your meals!
Traeger's BBQ Sauce will hit every note you’re looking for in a BBQ sauce experience: Sweet molasses, buttery brown sugar, subtle acidity, tangy vinegar, and a touch of hickory smoke, all simmered to barbecue sauce perfection. For bold, rich flavor, apply generously to the lucky meat of your choice.
Traeger's Beef Shake has you covered for all things beef. Whether your making steaks, burgers, roasts, or cuts from any part of the cow, the Beef Shake adds the perfect blend of peppers, spices, and herbs to heighten the flavor of beef without overwhelming it.
Traeger's Barbeque Rub makes ordinary food damn delicious with savory, sweet, and smoky mesquite that hits your taste buds right. Use it as a dry rub to enhance beef and pork, or combine it with another signature sauce to take your next meal from ordinary to extraordinary.
Traeger's Carne Asada marinade will turn a traditional South-of-the-Border specialty into your own wood-fired, hand-crafted creation. Give your choice of meat a burst of fiesta flavor with this savory, yet tangy marinade. Keep your cuts moist and tender over the fire by basting on the warm and inviting essence of Carne Asada.
Liven up seafood, beef, or just about anything else with Traeger's Cajun Shake. Inspired by the famous cuisine of Louisiana, it adds punch to your dishes without being overwhelming so that the ingredients themselves remain the real stars of the dish. With just one taste of this shake, you'll agree it's "Lagniappe!"